Are You Ready to Try a Cajun Smoked Turkeys for Your Holiday Table This Year?
Are you ready? Our favorite seafood eatery, Smashin Crab, has teamed up with Go’Shen Point BBQ for a special Thanksgiving season, offering smoked and Cajun smoked turkeys for your holiday table. Pit Master Ron P. will prepare their signature smoked turkeys alongside Cajun-spiced turkeys, using Smashin Crab’s Trinity and Cajun seasonings for bold flavors.
Smashin Crab, with three San Antonio area locations, is thrilled to announce a partnership with Go’Shen Point BBQ for the Thanksgiving season, bringing you the ultimate smoked and Cajun smoked turkeys for your holiday table. Pit Master Ron P. of Go’Shen Point BBQ will prepare their signature smoked turkeys alongside Cajun-spiced turkeys, using Smashin Crab’s renowned Trinity and Cajun seasonings to infuse bold flavors into every bite.
Three Packages
Those who are interested in adding some Creole flavor to their Thanksgiving meal can pre order now & choose from 3 meal packages:
- Meal Package #1 ($315.00): Includes 1 large smoked turkey (18-24 lbs) or 8 lbs of smoked turkey breast, half a tray of dressing, half a tray of a side, 20 pieces of cornbread, half a tray of banana pudding or 1 whole pie. Feeds 20 at $15.75 per person.
- Meal Package #2 ($215.00): Includes 1 small smoked turkey (10-16 lbs) or 6 lbs of smoked turkey breast, 2 quarts of dressing, 2 quarts of a side, 10 pieces of cornbread, 2 quarts of banana pudding or 1 whole pie. Feeds 10 at $21.50 per person.
- Meal Package #3 ($115.00): Includes 3 lbs of smoked turkey breast, 1 pint of dressing, 1 pint of a side, 4 pieces of cornbread, and 1 pint of banana pudding or half a whole pie. Feeds 4 at $28.75 per person.
Additionally, customers can also order à la carte items such as whole smoked turkeys (starting at $110), smoked turkey breast ($28 per pound), and a variety of sides like roasted brussel sprouts, mac & cheese, mashed potatoes, sweet potato pie, and more.
Place Your Order
Those who wish to take advantage of this delicious deal can place their order through the link here. Limited quantities will be available & early pre orders are encouraged. Orders for Smashin Crab and Go’Shen Point BBQ’s Thanksgiving smoked and Cajun-smoked turkeys can be submitted until 5 PM on November 21, 2024. All orders must be picked up by 12 PM on November 27, 2024, at the Smashin Crab Commissary, located at 5826 Hawk Springs Bldg. #2, San Antonio, TX 78249.
About Smashin Crab:
Smashin Crab is a Gulf Coast-inspired seafood restaurant serving bold, flavorful dishes with a Cajun twist.
About Go’Shen Point BBQ:
Go’Shen Point BBQ, led by Pit Master Ron P., specializes in catering expertly smoked meats, blending traditional BBQ with unforgettable, unique flavors.
Smashin Crab
Go’Shen Point BBQ
