Northside Italian Eatery Introduces New Seasonal Menu Wednesday, October 30th
Modern northside Italian eatery, North Italia, will debut its Fall/Winter menu nationwide October 30th. The menu features new dishes, seasonal updates to fan-favorite items, and new cocktails (+ mocktails!) for lunch, brunch, and dinner.
Sample of New Menu
Available at all locations starting the 30th, guests can enjoy seasonal-spins on some of their favorite menu items alongside dishes that are entirely new to North Italia, including its first on-menu baked pasta and stromboli! Standout dishes on the menu include:
- Seasonal Vegetable Salad – Butternut Squash, Brussels Sprout, Cauliflower, Kale, Radicchio, Pecorino, Fregola, Pistachio, Date, White Balsamic Vinaigrette
- Farmers Market Board – Glazed Chioggia Beet & Fuji Apple, Roasted Butternut Squash, Heirloom Carrot, Brussels Sprout, Grilled Asparagus, Broccolini, Hazelnut, Hearth Bread, Basil Pesto
- Burrata Di Stagione – Red Wine Poached Pear, Sicilian Pistachio Crumble, Affinato, Grilled Ciabatta\\
- Lasagna Bianca Al Forno – Grana Padano Bechamel, Provolone, Mozzarella, Herb Breadcrumbs *First time North has ever offered a lasagna for dine-in!
- Hot Italian Stromboli (lunch only) – Calabrese Salami, Italian Sausage, Grilled Piquillo Pepper, Red Onion, Ricotta, Provolone, Smoked Mozzarella, House Red Sauce
- Pumpkin Praline Butter Cake – Toasted Mallow, Pumpkin Seed Praline, White Chocolate Crema
North Italia’s craft cocktail list also received a seasonal refresh with fall and winter-inspired cocktails like the Turino Old Fashioned featuring rye, hazelnut, brown sugar and angostura, and the Marco Polo featuring whisky, Montenegro, honey, ginger, and fresh lemon. For those who prefer a mocktail, the Fall/Winter menu debuts a new non-alcoholic beverage program featuring drinks like the Limonata Rossa and Just Peachy.
About North Italia
All their North Italia locations are passionate about more than just their crave-worthy Italian food menu. They put their all into every detail, creating an environment that lets you know you’re in for something special. Every day there is a new delicious favorite made from scratch, like their Chef’s daily pizzas, waiting to be discovered and devoured. And their tempting assortment of wines, beer, and house-made cocktails give you endless ways to treat yourself.
Stop in today!
