Brasserie Mon Chou Chou has Announced an Amazing Fall Menu

Monday 18th, October 2021 / 10:17 Written by
Brasserie Mon Chou Chou has Announced an Amazing Fall Menu

Brasserie Mon Chou Chou has a New Fall Menu Which Launched this Month

Brasserie Mon Chou Chou celebrates the new season with a wonderful new menu selection. Brasserie Mon Chou Chou is a part of the Southerleigh Hospitality Group, which practices a culture of service first and is located in one of the most recognizable modern-day developments in the U.S., the Historic Pearl. The menu features French comfort foods that showcase flavorful dishes from regions throughout France.

This fall, they are thrilled to thrilled to announce their new seasonal all-day menu and brunch menu, highlighting French cuisine with epicurean dishes inspired and created by Mon Chou Chou’s executive team including Executive Chef Laurent Réa. 

Sampling of Fall Menu

First Course: Appetizer

Os a moelle, Sauce Vierge – Wagyu Bone Marrow, Sauce Vierge, Toasted Batard

Brasserie Mon Chou Chou

Terrine du Jour per slice – Paté of the day, Baguette and Classic Accompaniment 

Salads & Sandwich

Sandwich Chaud Poulet à la créme d’Estragon – Warm Rotisserie Chicken, Tarragon Cream, Petite Salad, Herbed Bun

Avec Les Frites

Moules Sauce Poulette – Normandy Style Mussels in White Wine and Cream, Mushrooms

Brasserie Mon Chou Chou


Traditionnel Boeuf Bourguignon – Braised Beef Cheek in a Burgundy Wine Sauce, Marble Potatoes,

Pearl Onions, Bacon


Choux Rouge Braisé au lard et 5 épices – Alsatian Style Braised Red Cabbages, 5 spice


Iles Flottantes, Crème Anglaise – “Floating Island”, Vanilla Meringue, Toasted Almond

Brasserie Mon Chou Chou

Brunch Menu

Pomme de Terre en Robe des Champs, Sauce Fromage Raclette – Baked Potato with Gratinée Raclette Cheese Sauce and lardon

Brasserie Mon Chou Chou

Cordon Bleu de Veau à la Chou Chou – Veal Cordon Bleu Sandwich in a Magnol Bakery Bun, Aioli, Cornichons

Brasserie Mon Chou Chou

Tarte Tatin, Crème Fraîche – Caramel Apple Tart, Crème Fraîche

About Brasserie Mon Chou Chou

The brainchild of its three Frenchmen founders, Mon Chou Chou’s menu highlights the cuisine of their homeland, enriched with fond memories of meals shared with family and friends throughout their lives. Many of the featured dishes are directly influenced by the trio’s respective grandmothers, as well as the many inspiring cities and diverse regions of France. Together they developed an epicurean friendship.

Today, the Brasserie brings their dream to life. Mon Chou Chou introduces their passion for French comfort food in the beautiful Historic Pearl and the city they love to call home.


Facebook @brasseriemonchouchou and Instagram @brasseriemonchouchou


312 Pearl Parkway, San Antonio, TX 78215




Monday – Thursday: 11:00am – 10:00pm

Friday – Saturday: 11:00am – 11:00pm

Sunday Brunch: 10:00am – 3:00pm

Sunday Dinner: 4:00pm – 10:00pm

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