Courvoisier Cognac Raises a Toast to National Cocktail Day

Friday 12th, March 2021 / 13:19 Written by
Courvoisier Cognac Raises a Toast to National Cocktail Day

Courvoisier Cognac Toasts National Cocktail Day (3/24) with a Cognac-Inspired Spring Sipper

Courvoisier Cognac wants you to know National Cocktail Day (March 24) is just around the corner – and after a particularly long and cold winter, we’re all due for a refreshing cocktail to toast to the start of spring!

On behalf of Courvoisier Cognac, here is a unique recipe for the French Twist –Courvoisier’s seasonal twist on the timeless Daisy cocktail. The French Twist features bright notes of citrus and high-quality VSOP Cognac from the most awarded Cognac house* – making the French Twist the perfect cocktail to get us excited for warmer days, afternoon brunch, chic picnics outside with loved-ones, a round of drinks after hitting the links, and all things spring.

Courvoisier Cognac

French Twist

1.75 parts of Courvoisier VSOP

.5 parts of Orange Curacao or Triple Sec

.75 parts simple syrup

.5 parts fresh lemon juice

3 parts Fever-Tree Club Soda

Method: Build all ingredients except soda water into cocktail shaker, add ice, shake and strain over fresh cobble or crushed ice, top with soda water then garnish.

Glass: Lowball

Garnish: Lemon wheel and raspberry; add botanicals for pops of color

Courvoisier Cognac

About Courvoisier Cognac

Courvoisier Cognac

The House of Courvoisier was founded by Felix Courvoisier based on his belief in the power of the collective. It is this conviction that inspired Courvoisier to nurture close relationships with respected artisans and winegrowers to produce its high quality, award-winning Cognac in its hometown of Jarnac since 1828. Courvoisier Cognac has several expressions, which appeal to a variety of Cognac preferences and lifestyles, including VS, VSOP, Avant-Garde Bourbon Cask Edition, XO, Initiale Extra, and the ultimate expression of the House, L’Essence de Courvoisier.

* Based on 20 top spirits competitions since 2019

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