Amazing Pumpkin Spice Margarita & Other Seasonal Flavors at Taco Cabana

Thursday 08th, October 2020 / 08:34 Written by
Amazing Pumpkin Spice Margarita & Other Seasonal Flavors at Taco Cabana


Pumpkin Spice, Sour Gummy and Blood Orange Frozen Margaritas Available Now

Just in time for fall, Taco Cabana is launching three new seasonal margarita flavors. Starting today, guests can enjoy Pumpkin Spice, Sour Gummy and Blood Orange frozen margaritas. 

The Pumpkin Spice flavor is synonymous with fall and Taco Cabana is excited to introduce its first-ever Pumpkin Spice margarita. The three new margarita flavors join the current Taco Cabana margarita lineup of Lime, Strawberry, Mango, Strawberry Mango, Green Apple and Mangonada, which all remain available on Taco Cabana’s menu. Chamoy can still be added to any margarita at no additional charge. Margaritas are available for purchase all day, every day (starting at 10 a.m. on Sundays) at all locations in Austin, Dallas/Fort Worth, El Paso, Houston and San Antonio.  

Taco Cabana fall flavors
Pumpkin Spice

All of Taco Cabana’s margarita flavors are available with food purchase via online ordering for front counter and curbside pick-up, via the drive-thru or by mobile order when using the MyTC! App or Select Taco Cabana dining rooms and patios are now open as well.  Taco Cabana margaritas are available for delivery in San Antonio only via online ordering using the MYTC! App or at

Taco Cabana fall flavors

“Taco Cabana guests have enthusiastically responded to our margarita lineup all summer long and we are extremely excited to continue our Taco Cabana flavor innovation with the launch of our three new seasonal margaritas,” said Rich Stockinger, CEO and President of Fiesta Restaurant Group, Inc. 

For more information on Taco Cabana’s new seasonal margarita offerings or other menu items, please visit 

Taco Cabana fall flavors
Sour Gummy

About Taco Cabana:

Taco Cabana, a subsidiary of Fiesta Restaurant Group, Inc. (NASDAQ: FRGI), was founded in 1978. The brand specializes in Tex-Mex-inspired food including fajitas, quesadillas, flautas, enchiladas, burritos, tacos, flour tortillas and a selection of made-from-scratch salsas and sauces. Restaurants feature open-display cooking, a selection of beer and tequila margaritas, patio dining, curbside pick-up and drive-thru windows. As of Jan. 1, 2020, Taco Cabana operates 145 company-owned restaurants in Texas. For more info, visit

About Fiesta Restaurant Group, Inc.:

Fiesta Restaurant Group, Inc., owns, operates and franchises Pollo Tropical and Taco Cabana® restaurant brands. The brands specialize in the operation of fast casual/quick service restaurants that offer distinct and unique flavors with broad appeal at a compelling value. The brands feature fresh-made cooking, drive-thru service and catering. For more information about Fiesta Restaurant Group, Inc., visit

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