Texas Black Gold Garlic Spices are a Healthy, Delicious Way to Add Flavor and Immune Boosting Power to Any Dish
They have designed some incredible (true vegan and kosher) spices and sauces with their naturally organically-grown black garlic that they know you and your customers will be wild about!
How do they know? Because everyone who buys their products from around the United States, from chefs to home cooks, is inspired to create out-of-this-world dishes, from simple to extraordinary. All it takes is a little dash of black garlic, an ingredient that is as tasty as it is healthful.
They offer a variety of scrumptious items that will elevate any protein, including our Black Garlic Powder, Coffee Blackening Spice, Black Garlic Wing Sauce and Black Garlic Sea Salt.
Check out their website for product details and see the attached price sheet.
For more information on how their products can inspire, see what food columnist, Chuck Blount of the San Antonio Express-News, has to say in his article on “10 San Antonio-Made Seasoning Mixes to Add to Your Barbecue Game.“
About Texas Black Gold Garlic
Texas Black Gold Garlic is made from Texas grown garlic from our farms to your table.
The rich black cloves of Texas Black Gold Garlic are created from white garlic grown right here in Texas thanks to local farmers. The company donates 5 percent of all proceeds generated by the sale of Black Garlic to the Chef Cooperatives initiative, a group of chefs who host and create quarterly farm-to-table dinners to benefit local Texas farmers – one farm at a time.
While the origin of Black Garlic remains an enigma, in Asia, the naturally caramelized form of the bulb is a culinary delicacy that has also been used as an ingredient in Asian medicine for years. Black Garlic is growing steadily in popularity in the U.S. for its opulently layered flavor profile and for its potential health benefits.
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