Craving Some County Line BBQ Right Now – Go Curbside

Here are Curbside Take-Out Options from County Line IH-10 for Those Who are Dreaming of Famous Texas Barbecue with All the Trimmings Including Their Delicious Homemade Bread

Options for take-out/pick-up at The County Line Bar-B-Q restaurant at 4334 Hyatt Place Drive (on IH-10 West between the Wurzbach and Huebner Road exits, near the Colonnade).

• County Line Curbside Marketplace selling everything from toilet paper, sugar, flour, eggs, bacon to milk and other things; varies daily

• Menu items including smoked BBQ platters, and  homemade bread, potato salad, cole slaw and beans – order online at https://ordering.app/countyline/i10/ or call or drop by!

• Whole meats come three ways:  1. frozen and unprepared; 2. smoked and warm for immediate pick-up; 3. smoked then frozen.  Whole meats vary but usually include whole briskets, full rack beef back ribs; whole chicken; whole turkey breasts; full rack St. Louis-cut pork ribs; rib-eye steaks; beef tenderloin filets; Yellow Fin tuna steaks; salmon filets; hamburger patties; sausage

• Teas, sodas, lemonade and libations including beer and frozen Margaritas in house or top shelf (with Patron and Grand Marnier) versions

Take-out/pick-up open seven days a week for lunch and supper.  Gloved staff will put it in your trunk to keep the 6’ rule, if you like. Can order in advance by calling 210-641-1998 or just drive up.   Follow the County Line on IH-10 on Facebook for updates. Call 210-641-1998 for updates or for more information. 

Delivery available through Uber, Grubhub and Favor.

About County Line Bar-B-Q

The restaurant is built on four principles:

First:
Offer the highest quality smoked barbecue – ribs, brisket, sausage and chicken – with traditional sides of cole slaw, potato salad and beans.

Second:
Provide these BBQ specialties in generous portions at reasonable prices.

Next:
Offer friendly table service with linens and bar service.

Finally:
Feature an authentic location that celebrates the heritage of Texas.

The County Line has been servin’ up legendary award-winning, slow-smoked bar-b-q since 1975. They’re famous for their big meaty ribs, extra lean brisket and spicy German sausage. But there’s more than great food to enjoy at The County Line. Their spectacular views and roadhouse decor are as unique and legendary as the food they serve.