Twang Wants You to be Safe from COVID-19, So Here are Some St. Patrick’s Day Cocktail Recipes to Make at Home
Here are some delicious, festive cocktails people can make at home for any St. Patrick’s Day celebrating. These fun cocktails are brought to you by Twang, the San Antonio, Texas-based producer of salts and seasonings, and are perfect for any St. Patrick’s Day celebration. You don’t have to stick to Guinness – you can create some Irish-inspired cocktails to mix it up!
Twang has a number of products to take any cocktail to the next level, including Twang-A-Rita, Beer Salt and more; these products are available in 48 states, in grocery stores like Texas favorite H-E-B, convenience stores, online and through Amazon (click on image below).
San Patricio with Desert Door Sotol and Twang-A-Rita Unwind Lime

Ingredients:
Twang-A-Rita Unwind Lime
2 oz. Desert Door Texas Sotol
.5 oz. Agave nectar
1 oz. Lime juice
1 oz. Pineapple juice
Ice
Pineapple wedge for garnish
Instructions
Rim glass with Twang-A-Rita Unwind Lime. In a shaker with ice, combine Desert Door Texas Sotol, agave nectar, lime juice, and pineapple juice. Shake and strain over ice, garnish with pineapple wedge.
Lucky Grapefruit Sour with Twang-A-Rita Paloma Love

Ingredients:
Twang-A-Rita Paloma Love
1 kiwi
Ice
½ oz simple syrup
1 oz lime juice
2 oz Irish whiskey
Jarritos Grapefruit Soda (Make sure it’s cold!)
Instructions
Rim Collins glass with Twang-A-Rita Paloma Love. Cut kiwi in half and use a spoon to scoop out the fruit and put it into a shaker filled with ice, along with the lime juice. Pour into glass over ice. Top with Jarritos Grapefruit soda. Stir and garnish with a kiwi slice.
Shamrock Michelada with Twang-A-Rita Sunrise Spice

Ingredients:
Twang-A-Rita Sunrise Spice
1 Lime
8 oz Twang Reserve Michelada Mix
12 oz can Dos XX
Directions: Place a beer glass in the freezer for 15 minutes. Take it out and rim with Twang-A-Rita Sunrise Spice. Squeeze a wedge of lime into the mug. Pour our Twang Reserve Michelada mix into the glass and stir. Pour in a Dos XX. Garnish with a lime wedge and enjoy!
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