Bakery Lorraine has New Winter Menu Offerings

While Shopping During These Colder Days Stop by Bakery Lorraine for Something Festive and Something Warm

The new delicious offerings at Bakery Lorraine are perfect for these colder months! They just introduced their Winter Menu that includes a new grilled cheese, a charcuterie plate, a croque madame sandwich and more!

Bakery Lorraine is also inspiring holiday cheer with festive treats this year! The bakery is offering chocolate-covered gingerbread men and macaroons in multiple flavors including; Red Hot, Egg Nog, White Chocolate Peppermint, Angel Food, Hot Cocoa, Pistachio, Raspberry and Earl Grey. Customers can order in stores or online until December 19th. (Macaroons: 6 for $13, 12 for $24, Special 20pk for $40).

About Bakery Lorraine

Jeremy and Anne met while working for Thomas Keller at Bouchon Bakery in the Napa Valley, California and have been baking together ever since. They honed their skills in different kitchens around the San Francisco Bay Area before moving to San Antonio in the summer of 2010. In 2011 they met entrepreneur Charlie Biedenharn who joined them in forming Bakery Lorraine. 

Every item that they put out is handmade with the utmost care and attention to detail. Each ingredient is treated with the proper respect and thoughtfulness it deserves—from the miller’s flour to the dairy farmer’s eggs and butter.

Locations:

Pearl

306 Pearl Pkwy #110, San Antonio, TX 78215
(210) 862-5582
7am–8pm daily
(kitchen closes at 6pm)

Medical Center

7338 Louis Pasteur Dr #201, San Antonio, TX 78229
(210) 303-0330
Mon–Sat: 7am–6pm
Sun: 8am–4pm

The Rim

17503 La Cantera Pkwy #108, San Antonio, TX 78257
(210) 415-4066
Mon–Thurs: 7am–8pm
Fri: 7am–9pm
Sat & Sun: 8am–8pm

Domain Northside (Austin)

11600 Rock Rose Ste #100, Austin TX 78758
(512) 300-0300
7am–8pm daily
(kitchen closes at 6pm)