Alamo Biscuit Co. Has Sanwachos 2.0 & Comedy with Homegrown Chef

Monday 11th, November 2019 / 13:27 Written by
Alamo Biscuit Co. Has Sanwachos 2.0 & Comedy with Homegrown Chef

Homegrown Chef Presents Sanwachos 2.0 at Alamo Biscuit Co.

Sanwachos 2.0 & Comedy will be taking place at Alamo Biscuit Company Nov. 15.

WHOHomegrown Chef is an online culinary series featuring local chefs and restaurants in the hopes of inspiring SA to cook, eat and explore. Recently, Homegrown Chef launched their catering services with Chef Edward Villarreal at the helm. 

Chef Edward was born and raised in San Antonio and rose through the culinary ranks over the past 20 years, starting out as a dishwasher and working with some of San Antonio’s top chefs, from Bruce Auden to Jeff White. Chef Edward artfully merges world flavors with indigenous South Texas ingredients to creative uniquely scrumptious dishes with “puro San Anto” flair!

Alamo Biscuit Co. Has Sanwachos 2.0

WHAT: Homegrown Chef Edward Villarreal is back with some West Side flavor at Alamo Biscuit Company on Friday, November 15, poppin’ up with more mouthwatering Sanwachos – a one-night-only menu of incredible tortas, burgers and more.

The restaurant take-over is family-friendly from 5-8. Then from 8-9, comedian Edward Hernandez and special guests will perform a stand-up comedy show, courtesy of Comedy Live Productions. There is no additional charge for the comedy show, but tips are appreciated.

Reservations not required but encouraged and can be made here.

Alamo Biscuit Co. Has Sanwachos 2.0


Friday, November 15, 2019                    

5PM – 9PM


Alamo Biscuit Co.

9630 Huebner Rd.

San Antonio, TX 78240


*All Sanwachos are $15 and served with housemade potato chips.
*Drinks sold separately.

Alamo Biscuit Co. Has Sanwachos 2.0

Honey Bun Monte Cristo Club
Large honey bun
Turkey / ham / bacon
American cheese / Swiss cheese
Chipotle aioli
Balsamic strawberry black pepper jam

Braised Pork TX Cubano
Toasted Bolillo bread
Tender Red Chile Puerco
Achiote aioli / Beer mustard
Fried pickles / Swiss cheese mornay

Chori-Queso Burger
Toasted brioche bun
Adobo lime aioli / fresh chorizo
melted Oaxaca cheese / sunnyside up egg
Abuelita’s mantecoso refried beans
Salsa ranchera / cabbage cilantro slaw
Fresh-fried chicharones

Fried Mater Sandwich
Roasted red pepper hummus
Pickled red onions
Fried green tomatoes
Roasted shitake and cremini mushrooms
Shredded lettuce
Charred lemon aioli

Battered-N-Fried PB&J
Bacon / banana / peanut butter / jelly
Blue Bell ice cream
Powdered sugar

For more information on Homegrown Chef, visit or call 210-725-2339 if you have questions. 

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