Enjoy a Night of Culinary Perfection and Fine Bourbon Tasting with Garrison Brothers and Boiler House
Small batch, big taste! Garrison Brothers whiskey and perfectly paired Boiler House cuisine gives you the opportunity to experience Texas spirits and ranch style cuisine.
What:
Join Boiler House and Garrison Brothers Bourbon Evangelist, Dayton Vause, for an exquisite four-course dinner by our culinary team perfectly paired with Garrison Brothers Bourbon served both neat and in cocktail form. Dayton will be teaching guests all about the history of America’s liquor landscape and show you the proper way to nose and taste fine bourbon while you savor your way through each delicious course. You’ll also learn about how Garrison Brothers came to be the first legal bourbon distillery outside of Kentucky. Reserve your spot now, tickets are only $147.50!
When:
Wed, August 14, 2019
6:00 PM – 9:00 PM CDT
Location:
Boiler House Texas Grill & Wine Garden
312 Pearl Parkway, #Bldg. 3, San Antonio, TX 78215
Menu:
6:00pm “Meet the Maker” Cocktail Reception
7:00pm Dinner and Bourbon Sampling
Passed Apps during “Meet the Maker’ Cocktail Hour
- grilled cheese lollipop, Texas peach, aged ham
- corn-flake crusted shrimp diablo
- Manhattan Cocktails
Small Batch, Texas straight small batch bourbon whiskey, 94 proof
Course one:
Mesquite bean shortbread, bleu cheese frosting, local honeycomb, spiced pecan
Single Barrel, single barrel bourbon whiskey, 94 proof
Course two:
Smoked ruby trout, dill frittes, cucumber salsa, horse root, crème fraiche, Bexar Farms greens
Small Batch 2018
Course Three:
Salted porkbelly, garlic poached lady apple, pickled mustard greens, espaniole
The Cowboy, uncut & unfiltered straight bourbon whiskey, 137 proof
Course Four:
Crispy roast duck, Oaxacan chocolate, dried apricot tamal, guajillo red mole
Balmorhea, twice-barreled bourbon whiskey, 115 proof
Course five:
Garrison Bros. honey dew bourbon and hazelnut ice cream, vanilla cream puff, hot butterscotch
18% gratuity included in price.
