Fond Bone Broth Created Out of Necessity and Now Winning Awards

Thursday 28th, March 2019 / 13:12 Written by
Fond Bone Broth Created Out of Necessity and Now Winning Awards

Alysa Seeland Making a Splash with Her Magical Fond Bone Broth Tonic

Spring clean your eating with healthy and delicious bone broth from FOND. Whether you are looking to improve your gut health, giving intermittent fasting a try or just investing in your wellness…. you need to learn the benefits of the high quality ingredients in this magical product.

Brewed like a beer, infused like a wine, sipped like an espresso, FOND bone broth tonics are an ideal addition to any diet.  Naturally gluten, dairy, and sugar free, full of collagen and free of toxins, each jar of bone broth is packed with flavors that will nourish and delight.

Fond Bone Broth

Research shows bone broth could improve all of these things:

  • Gut Health:  Chicken bone broth provides building blocks for the rapidly growing cells of the gut lining!  Chicken bone broth is a precious resource for finding all of the valuable amino acids, collagen, gelatin and trace minerals your body craves!
  • Soothes Inflammation:  Chicken bone broth has a soothing effect on areas of inflammation in the gut.
  • Beautifying:  Rich in collagen, bone broth aids in healthy and plump skin, the healthy growth of hair and nails and the remineralizing of teeth.
  • Weight Maintenance:  Bone broth is a good source of L-glutamine, an essential amino acid. L-glutamine was found in studies to reduce the Firmicutes in the gut, and therefore, aid in weight loss. Firmicutes are heavily linked with obesity.

Founder Alysa Seeland, 29, created this product from scratch when her body needed it most! As a young mom of  four boys she knows the importance of having nourishing food in your hands when you need it. FOND’s infusion process makes the bone broth ACTUALLY delicious AND toddler approved! It is designed to be sipped like coffee or tea and elevates the nourish factor of any meal (even macaroni and cheese!). The FOND Team is committed to only using the highest quality ingredients so everyone can reap the life changing benefits of this delicious and nutritious tonic.

 Food is medicine and the FOND team will never  compromise when it comes to creating the best tasting and highest quality bone broth on the market.

Try the recipe below using The Spur Broth. A flavor sensation, The Spur is a wild combination of blistered poblano, fresh beets and serrano peppers. Customers say, “The Spur is a true Texas Treasure.”

Steak & Spur Au Jus

Fond Bone Broth

Broth is an excellent digestive and can be surprisingly easy to add to a meal you’ll easily recognize skirt steak and peppers. We quickly pan fry this steak and peppers and add it into a piping hot spur. Not only it is beautiful took look at but it is delicious and satisfying. Without the beans, rice and cheesy additions, we’re able to enjoy a meal that nourishes our family  – no gallbladder attack included!


½ lb skirt steak
1 red bell pepper
1 jar of Spur

Warm a jar of the Spur in a saucepan over medium heat.
Heat a cast iron pan to medium-high with 2 tb ghee or avocado oil already in the pan.
While the skillet is warming, prep your grass fed steak by giving it a few good whacks and dusting it with salt and pepper.
Slice your peppers in thin strips (think ¼ inch). – they will be added to the skillet after the steak is removed to set.
Cook the steak for 3 minutes on each side and remove it to a cutting board to “rest.”
Quickly add your peppers, coat in the pan drippings and continue to cook them for 3 – 5 minutes.
Slice your steak into thin strips (it is ok if it is a little on the pinker side – the broth will continue to cook it) and add 3 – 5 strips to each bowl. Add the peppers and pour the broth over serve immediately!
The broth should have just come to a boil but should not continue boiling. Boiling the broth for a long amount of time will cause it to loose it’s red color.

About Fond Bone Broth

Our mission is to teach the American Family how to eat again. We source farm-to-table ingredients and infuse them with the care, craft and creativity they deserve. FOND builds on the historic foundation of good and good-for-you home-cooking while inventing fun and delicious broths to nourish your body and delight your palate. Starting with the best ingredients available, FOND is made with time, effort, and care to create spirited flavors that are not only healthy, but unique and exciting.

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