Shake Shack Celebrates San Antonio’s Inaugural Burger Week

Wednesday 20th, February 2019 / 11:19 Written by
Shake Shack Celebrates San Antonio’s Inaugural Burger Week
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Burger Week San Antonio Features $5 Shack Burger at Shake Shack

Celebrate San Antonio’s inaugural Burger Week with Shake Shack San Antonio starting Friday, February 22 through Sunday, March 3rd. Shake Shack will be featuring their signature ShackMeister Burger for $5. The ShackMeister Burger is a cheeseburger with fried ShackMeister shallots then topped off with ShackSauce on a toasted Martin’s Potato Bun.

Burger Week happens in multiple locations throughout the US and this will be the first time it takes place in San Antonio. Burger Week benefits the San Antonio Food Bank and the idea is to get people to embrace the food, culture and San Antonio-love while getting them out to eat, drink, and try new places.

At Shake Shack, they pride themselves on sourcing incredible ingredients from like-minded ranchers, farmers, bakers and food purveyors. Their burgers are made with 100% all-natural Angus beef—vegetarian fed, humanely raised and source verified. The Chick’n Shack™ is 100% all-natural cage-free chicken. Their flat-top dogs? 100% all-natural Vienna beef. Their fries are crinkle cut Yukon potatoes, with zero artificial ingredients. And their vanilla and chocolate frozen custard recipes use only real sugar, no corn syrup and milk from dairy farmers who pledge not to use artificial growth hormones.

Shake Shack San Antonio Burger Week

Their proprietary blend of freshly ground (never frozen!) 100% Angus beef, made from premium whole muscle cuts—no hormones or antibiotics, EVER—is the founding DNA of their menu.

Join Shake Shack Friday, February 22 through Sunday, March 3rd for some of the most delicious burgers you will set your teeth into.

Shake Shack San Antonio Burger Week

Shake Shack

Shake Shack is a modern day “roadside” burger stand known for its 100% all-natural Angus beef burgers, chicken sandwiches and flat-top Vienna beef dogs (no hormones or antibiotics – ever), spun-fresh frozen custard, crinkle cut fries, craft beer and wine and more. With its fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community gathering place with widespread appeal. Shake Shack’s mission is to Stand for Something Good®, from its premium ingredients and caring hiring practices to its inspiring designs and deep community investment. Since the original Shack opened in 2004 in NYC’s Madison Square Park, the company has expanded to more than 170 locations in 21 U.S. States and the District of Columbia, and more than 60 international locations including London, Hong Kong, Istanbul, Dubai, Tokyo, Moscow, Seoul and more.

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