Festive Holiday Recipes and Gifts con Twang
Cocktail enthusiast and beer drinkers will love these festive holiday recipes and gift ideas from Twang. Their products range from cocktail rimming blends to beer salt. Twang brands make for fun holiday host or hostess gifts, colorful party punch or easy stocking stuffers. Twang, a family owned business (based in San Antonio) is rooted in the Latin tradition of adding citrus and salt to food and beer; this drink ritual can be observed on the streets of Mexico and Texas.
Twang-A-Rita ($3.99 per bag) is a cocktail rimming blend made of cane sugar and kosher salt. Impress guests with festive winter cocktail recipes enhanced by Twang-a-Rita. Beer Salt ($12 for a 6 count) is a citrus-flavored salt used to dress the rim of longnecks and beer mugs. Twang’s products are the perfect stocking stuffers and conversation starters at Christmas parties or Secret Santa exchanges. Various Twang brands are sold in 46 states across the country and can be purchased online and on Amazon and in stores like H-E-B and Walmart.
TWANG CRANBERRY MIMOSA
Yield: 1 serving
- Twang-A-Rita Unwind Lime
- Simple syrup
- 1 part Deep Eddy Cranberry Vodka
- 2 parts cranberry juice
- 1 part brut champagne
- ½ cup fresh cranberries
- Place Twang-A-Rita Unwind Lime on a small plate. Rim glasses with simple syrup then press rims into the Twang-A-Rita.
- Pour Deep Eddy Cranberry in a champagne flute, then pour cranberry juice and top with champagne.
- Serve immediately. Garnish with cranberries. Enjoy wildly!
TWANG WINTER MARGARITA
Yield: 1 serving
- 4 oz coconut milk
- 2 oz tequila
- ½ cup ice
- 2 oz fresh orange juice
- 1 oz cup Triple Sec
- Twang-A-Rita Golden Roar
- Combine coconut milk, tequila, ice, orange juice, and Triple Sec in a shaker. Blend until smooth.
- Place Twang-A-Rita Golden Roar on a small plate. Rub a lime wedge around rims of your glass and then press rims into the Twang-A-Rita.
- Pour your margarita into the glasses and enjoy wildly!
TWANG SPICY SANTA SANGRIA
Prep time: 5 mins Yields four 16 oz beverages
- 1.5 L Ready to Pour Sangria
- 1/3 + 1 CUP Twang-A-Rita Tamarind Cocktail Seasoning
- 4 Slice Orange
- 4 slice Lemon
- Rim four 16 oz glasses with Twang-A-Rita Tamarind Cocktail Seasoning.
- Mix 1/3 cup Twang-A-RitaTM Hatch Cocktail Seasoning with Sangria in a 2 L pitcher over ice.
- Add fruit wedges, Pour and enjoy
Christmas beer salt: