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- Post tags coffee drinks, coffee for fall, coffee maker, coffee makers, coffee recipes, cozy fall recipes, cranberry apple cider iced coffee recipe, creamy hot coco recipe, fall coffee recipes, Flicks and Food, Flicks and Food San Antonio, food blogger, Johnnie at Flicks and Food, kitchen appliances, KRUPS, Krups coffee, krups coffee maker, product reviews, pumpkin spiced latte recipe, San Antonio, San Antonio blogger, San Antonio food blogger, small kitchen appliances
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Cozy Fall Recipes to Enjoy this Fall
As the crisp autumn breeze cools down our days, it’s time to say hello to brightly colored leaves, hayrides, warm sweaters, and cozy fall recipes!
Enjoy a warm coffee creation while relaxing on a Sunday morning, or brew up a bunch for your friends and family at your next fall get-together. Serve with a slice of warm apple pie or apple cider donuts for the ultimate crowd pleaser!
In honor of fall, KRUPS, the leader in coffee makers and kitchen appliances, has provided a few autumn-inspired drink recipes for you to enjoy this fall.
Pumpkin Spiced Latte
By KRUPS Barista Sam Lewontin
Ingredients
- 2 fluid ounces espresso coffee
- 2 tablespoons pumpkin flavored syrup
- 1/2 cup milk, steamed
- 1/8 cup frothed milk
- 1 pinch pumpkin pie spice
- 1 pinch of cinnamon
- 1/2 teaspoon vanilla powder
Directions
- In a coffee mug, combine espresso coffee with flavored syrup. Pour in steamed milk and frothed milk and sprinkle with pumpkin pie spice, cinnamon, and vanilla powder.
Caramel Nut Café
By KRUPS
Ingredients
- 1 teaspoon coffee liqueur
- 1 teaspoon almond extract
- 1 cup hot coffee
- Cream
Directions
- Mix coffee, liqueur, and almond extract in a pot. Serve with cream.
Homemade Creamy Hot Chocolate
By KRUPS
Ingredients
- 2 cups whipping cream
- 6 cups milk
- 1 teaspoon vanilla
- 1 (12 ounce) package milk or dark chocolate chips
Garnish:
- Whipped cream
- Chocolate shavings
Directions
- Stir together the whipping cream, milk, vanilla, and chocolate chips in a pot.
- Cover and cook on low, stirring occasionally, until mixture is hot and chocolate chips are melted. Stir again before serving. Garnish with whipped cream and chocolate shavings, as desired.
“Late Harvest”
By KRUPS Barista Sam Lewontin
Ingredients
- 3oz. unsweetened cranberry juice
- 9oz. unfiltered apple cider
- 24oz. iced coffee
Directions
- Combine all ingredients in a pitcher 1-2 hours before serving, cover with plastic wrap, and refrigerate.
- When ready, serve in punch cups, garnishing each with a slice of orange peel studded with whole cloves.
