Topgolf new LTO menu Hits the Mark and Wins by a Long Shot
Topgolf new LTO menu is at the top of its game. At Topgolf not only can you get golf lessons from Topgolf U Instructors to help you improve your golf game, you can also get top notch American cuisine, cocktails and beer to insure you get a complete entertainment experience every time you visit.
The San Antonio location also contains a rooftop terrace which has a music stage as well as a fire pit where you can relax after your game and enjoy a drink with friends. The “Topgolf Nights” series takes place every Friday & Saturday night with a live band or DJ, so get set to practice both your golf swing and your dance moves.
Or you can head down to the lower level lounge and play a complimentary game of shuffleboard, pool or Xbox Kinect. Topgolf is family friendly and the kids will love all the action here, so bring the whole family out. They even have a menu kids of any age will love which includes burgers, pizzas and the fun injectable donut holes.
The San Antonio Topgolf has 100+ bays over three floors to make sure everyone gets a chance to play.
The Topgolf new LTO menu has a selection of lite bites which are meant to be shared with friends. This way you can order several small plates for the table.
The Summer Hummus is a creamy garlic hummus drizzled with chimichurri, which adds a little earthiness to the already garlicky hummus. Served with warm wedges of grilled pita for dipping, you will certainly be in hummus heaven. It is always hard for me to pace myself around hummus cause I love this garlic goodness. The serving size was at least enough for four people, so dig in.
The Warm Pretzel Bites were fresh out of the oven warm and served with two dipping sauces, horseradish Dijon and PBR beer cheese sauce. My favorite was the horseradish Dijon which had just enough bite of its own to make your eyes water just a bit. The beer cheese sauce could have used a little more flavor, however it was both creamy and cheesy which probably suites many tastes. Especially if they aren’t up for the horseradish burn!
The House Smoked Baby Back Ribs were ample sized ribs with plenty of meat on the bone. These ribs are slow cooked and glazed with a slightly sweet BBQ sauce that is literally “finger-licking good”. Both the ribs and the hummus are served with a side of pickled vegetables which I found to be a wonderful mix of thin ribbons of carrots, red onion, and cucumbers. I loved this side! The ribs also have a side of spicy chicharrones for some Tex-Mex crunch.
And of course the Topgolf new LTO menu wouldn’t be complete, as any menu isn’t, without a dessert. And this dessert is a wonderful scratch made freshly baked Peach Cobbler. It’s peach season in Texas so what else would you expect? Served in a warm cast iron skillet and topped with a crunchy streusel topping and then some vanilla bean ice cream melting on top….need I say more?
Of course I can say more! I couldn’t leave without a Bulleit Old Fashioned made with Bulleit Bourbon, Fee Brothers Orange Bitters, cane sugar and dressed with a fresh orange slice with a cherry. Now the evening is complete!
You can become a Topgolf lifetime member for only $5 and start enjoying all the fun, so what are you waiting for?
**Full Disclosure: I received dinner and a couple of rounds of golf in exchange for my review. All opinions in this post are totally mine.
Location: 5539 North Loop 1604 W, San Antonio, TX 78249
Phone: (210) 202-2694
Mon – Thu: 9:00am – 12:00am
Fri: 9:00am – 1:00am
Sat: 8:00am – 1:00am
Sun: 9:00am – 12:00am