National Burger Day is this weedend on Saturday, May 28 and we’ve rounded up some of Dallas’ best burger options to check out this Memorial Day
Spend some time this Memorial Day weekend checking out the many great burger options all around Dallas and celebrate National Burger Day!
For those looking for a classic burger…
Dish: Build Your Own Burger
Dish Description: The exciting part about this burger is Salum offers a variety of 14 topping options for guests to add to their burger for no additional charge. You could add all $14 for free if you wanted!
Restaurant: The Second Floor by Scott Gottlich
Dish: TSF Grilled Chuck Burger
Dish Description: House ground chuck • applewood bacon • caramelized onion • tillamook cheddar • uppity thousand island • empire challah
Dish: Deep Salsera Burger
Dish Description: Angus patty on a poppy seed bun, salsera aioli, sauteed mushrooms covered in provolone. Topped with fried onion strings
Restaurant: Victor Tangos
Dish: House Ground Cheeseburger
Dish Description: Double Patty, American, Bacon & Shaved Onion
For those looking for a burger with some kick or a twist….
Restaurant: IVY Kitchen
Chef: Chef Jason Hoffman
Butcher’s Burger – half-pound premium burger with aged cheddar, IVY spread, bread and butter pickles, diced yellow onion and seasoned tomato. Take things up a notch by adding crispy pork belly or a fried egg, or try the Butcher’s Burger Southwest Style with green chilies, pepper jack cheese and chipotle aioli.
Restaurant: Hopdoddy Burger Bar
The Goodnight/Good Cause: A fresh Angus beef patty topped with Tillamook cheddar, caramelized onions, jalapeños, hickory BBQ sauce, and sassy sauce on a homemade bun. Plus, $1 from every Goodnight/Good Cause burger is donated to support the Make-A-Wish Foundation of North Texas.
For those looking NOT looking for a beef burger…
Restaurant: Paul Martin’s American Grill
Burger: Three Mushroom Burger includes a vegetarian mushroom patty with a mix of Shitake, Portobello and Crimini mushrooms – all hand sliced and sautéed separately. Also includes arugula and fresh pesto aioli.
Restaurant: Y.O. Ranch Steakhouse
Burger: Turkey Burger topped with a spring mix, sliced avocados and pepper jack cheese on a toasted wheat bun with a chipotle mayo