A Fun Unique Event that Supports the Art Institute of San Antonio’s Scholarship Fund
Come play, eat and be creative at a fun unique event on September 29th at The Art Institute of San Antonio.
The two will be hosting a very unique, one-night-only event on Thursday, September 29 at 6:30 pm at The Art Institute of San Antonio. Twenty guests (maximum) will enjoy a dinner of gourmet ramen (see menu below), a short presentation on garlic and ginger by Chef Dave and finally a fun, easy ceramic bowl making workshop presented by Yuli.
Guests will have the chance to get their hands in the clay to create their own bowls that they can save as a souvenir of the memorable evening. Please note, the bowls will need to be glazed, fired and picked up at a later date at Curator Coffee. Additionally, on the night of the event, Yuli will have some beautiful handmade wares available for purchase.
“Yuli and I recently met like kindred spirits, and we thought this would be something really fun for San Antonians to do. It’s perfect for friends, family or even a date night,” says Chef Dave.
A portion of the event’s proceeds will be shared with The Art Institute of San Antonio’s scholarship fund.
– Shoyu-style braised duck and pork belly ramen with udon
– Gingered pear & citrus tarts
– Assorted non-alcoholic beverages
Guests are also invited to BYOB.
The Art Institute of San Antonio
10000 Interstate 10, Suite 200, San Antonio, Texas 78230
About Curator Coffee
They curate freshly roasted coffee beans from a variety of San Antonio coffee roasters. Each bean they curate in the shop has been through their cupping process to ensure the best brewing method is provided to their customers. In addition, they provide 4 coffee brewing methods and two type of coffee filters for you to choose from to produce the exact cup of coffee that will satisfy your taste buds.
2923 Thousand Oaks Dr. Unit #4, San Antonio, TX 78247
Facebook @CuratorCoffee and Instagram @curator_coffee