Mexicos Top Notch Resorts Celebrate Margarita Day with You

Wednesday 21st, February 2018 / 14:45 Written by
Mexicos Top Notch Resorts Celebrate Margarita Day with You

Mexicos Top Notch Resorts are Sharing Their Favorite Margarita Recipes

As National Margarita Day approaches on February 22nd, Mexicos Top Notch resorts wanted to share with you several exquisite Margarita’s that can be enjoyed at their various resorts in Mexico. They are also including the recipes for each cocktail in case you want to make them at home. 

There is no better way of honoring this authentic Mexican cocktail on its special day, then at these top-notch resorts: La Colección Resorts by Fiesta Americana, comprised of 12 distinctive resorts in the country’s best locations includes:

Blue Margarita

Mexicos Top Notch Resorts

Mexicos Top Notch Resorts

  • Recipe/Ingredients: 1 ½ oz. Tequila Reposado, 1 oz. Blue Curaćao liqueur, 1 oz. lime juice and 1 dash orange juice served in a tall martini glass with a salted rim and lime garnish.
  • Where: Fiesta Americana Condesa Cancun All-Inclusive

 

Margarita al Pastor

Mexicos Top Notch Resorts

  • Recipe/Ingredients: 1 ½ oz. Mezcal, 1.oz. orange liqueur, 1 tbsp sugar, handful of cilantro leaves and a dash of pineapple chipotle served in an old-fashioned glass with a chile powdered rim and pineapple garnish.
  • Where: Fiesta Americana Puerto Vallarta All-Inclusive & Spa

 

Coconut Margarita

  • Recipe/Ingredients: 1 ½ oz. White Tequila, ½ oz. Controy liqueur, 2 oz. lime juice, .06 ml coconut cream, ½ oz. simple syrup, .10 g coconut shavings and .03 g salt served in a welled Margarita glass with a cherry garnish.
  • Where: Fiesta Americana Villas Acapulco

Cadillac Margarita

  • Recipe/Ingredients: 1 ½ oz. José Cuervo 1800 Tequila, 1 oz. Grand Marnier liqueur and ½ oz. lime prepared frozen or on the rocks served in an old-fashioned glass with a salted rim.
  • Where: Grand Fiesta Americana Coral Beach Cancun

Lychee Margarita

Mexicos Top Notch Resorts

Mexicos Top Notch Resorts

 

Chac-Xil

  • Recipe/Ingredients: 1 oz. White Tequila, ½ oz. Controy liqueur, ½ oz. lime juice, ½ oz. sugar, ½ oz. tomato pulp and 1 strawberry served frozen in a welled Margarita glass with strawberry and lime garnish.
  • Where: Fiesta Americana Cozumel All-Inclusive

Solmar Hotels & Resorts has been welcoming guests to its collection of seven all-suite resorts located in Baja California’s most desired beach destinations since 1974. The hotelier is proud to offer guests with the following refreshing margaritas:

Margarita Anicarita

Mexicos Top Notch Resorts

Mexicos Top Notch Resorts

Margarita Playa Grande

  • Recipe/Ingredients: 1 ½ oz. Tequila Clase Azul, 1 oz. lemon juice, 15 g. fresh mint, 20 g. serrano chili, 6 oz. Ginger Ale.
  • Where: Playa Grande Resort & Grand Spa

 

Margarita The Ridge

  • Recipe/Ingredients: 1 ½ oz. Tequila Don Julio Anejo, 1 oz. lemon juice, 1 ½ oz. Controy, 60 g. natural pineapple with Tajin.
  • Where: The Ridge at Playa Grande

Shark-a-rita

  • Recipe/Ingredients: 3 oz. Tequila Blanco, 1 oz. seedless cucumber, 1 oz. agave nectar licqueur, 2 oz. freshly-squeezed lime juice, 2 oz. agave nectar, coarse salt, thinly-sliced cucumber, lime wedges and ice
  • Where: Norman Estates at Rancho San Lucas

Sunset Mezcal-ita

Mexicos Top Notch Resorts

Mexicos Top Notch Resorts

  • Recipe/Ingredients: 2 oz. Mezcal Amores Espadin, 1/8 oz. lime juice, 1/8 oz. grenadine, 60 g. Cherry tomato, 1 g. Basil, Tajin, bitters, cherry tomato and basil for garnish.
  • Where: Rancho San Lucas Los Cabos

 

RSL Margarita

  • Recipe/Ingredients: 2 oz. Tequila Don Julio 1942, 1 oz. lime juice, 1 oz. Controy, 1 oz. Grand Marnier, 4 oz. carrot juice, 1 lemon slice, 1 orange slice, Tajin, rosemary, habanero chile and a carrot stick
  • Where: Rancho San Lucas Los Cabos

Seadust Cancun Family Resort, overlooks the idyllic beaches of the Mexican Caribbean and sets the standard for family vacations that bring back the true meaning of being together. The resort provides guest with the following mouth-watering Margarita:

Seadust Margarita

  • Recipe/Ingredients: 2 oz. Tequila Reposado, ¼ oz. Blue Curaćao liqueur, 1 ½ oz. Triple Sec, 1 oz. lime juice, 1 oz. pineapple juice, 10 small cubes of grilled pineapple, 4 ½ limes served in a Tumbler beverage glass with a salt rim and pineapple and lime garnish.
  • Where: Seadust Cancun Family Resort
Share

Follow me on Instagram

Like on Facebook

Follow Me On LinkedIn

[kads group="270place1"]
To top ↑