Tribeca 212 Celebrates Valentines Day with a Special Menu

Monday 05th, February 2018 / 17:06 Written by
Tribeca 212 Celebrates Valentines Day with a Special Menu

Tribeca 212 Celebrates Valentines Day with a Special Menu

Tribeca 212 celebrates Valentines Day! This restaurant in Olmos Park will be offering an exclusive menu for Valentine’s Day, Wednesday, February 14, that includes two different prix fixe options for lovebirds (and friends)  – one three-course menu for $35 (tax and gratuity not included) and one four-course menu for $45 (tax and gratuity not included). 

The menu provides delectable options for each course. For example, guests can choose either Paella Valenciana (saffron rice, clams, mussels, chorizo, shrimp, chicken), Crab Cake and Scallop Meringue (with red endive and lemon curry) or Chicken Harissa (with fried smashed potatoes, tzatziki sauce) for the 2nd course of the three-course menu.

The evening comes complete with live music provided by jazz guitarist, Dan Ryan. Please note that the restaurant’s regular menu will not be available that evening.

Restaurateur Rudy Souberbeille is thrilled to celebrate this day with his guests. “Valentine’s Day has always been one of my favorites in the restaurant industry. I’m looking forward to showing San Antonio a romantic night they’ll never forget!” he said.

Tribeca 212 Celebrates Valentines Day

Tribeca 212 Celebrates Valentines Day

Valentine’s Day, 3-Course Menu:

$35 per person

1st Course (appetizer) choice of:

Lobster Bisque

or

Garden Salad

Hazelnuts, Lemon Oil Vinaigrette

2nd Course (Entree) choice of:

Paella Valenciana

Saffron rice, Clams, Mussels, Chorizo, Shrimp, Chicken, or

Crab Cake and Scallop Meringue

Red Endive and Lemon Curry

Chicken Harissa

Fried Smashed Potatoes, Tzatziki Sauce

3rd course (Dessert) choice of:

Chocolate Soufflé

or

Apricot Bread Pudding 

 

 

Valentine’s Day, 4-Course Menu:

$45 per person

1st Course (appetizer) choice of:

Shrimp Cocktail

Mandarin orange, Avocado, Cilantro Lime Dressing

or

Beet and Goat Cheese Crepe

2nd Course choice of: 

Garden Salad

Hazelnuts, Lemon Oil Vinaigrette

or

Oysters Rockefeller

3rd Course (Entree) 

Tribeca 212 Celebrates Valentines Day

Tribeca 212 Celebrates Valentines Day with Beef Wellington for two

Beef Wellington

Asparagus, Potato Gratin, or

Red Snapper

Grapefruit Butter, Pistachio Romesco, or

 Chicken Harissa

Fried Smashed Potatoes, Tzatziki Sauce

4th Course (dessert) choice of:

Chocolate Soufflé

or

Apricot Bread Pudding

For more information or reservations, please visit tribeca212.com or call 210-320-0698.

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