Check Out These Valentine’s Day Specials for San Antonio

Monday 05th, February 2018 / 13:26 Written by
Check Out These Valentine’s Day Specials for San Antonio

Check Out Many of the Romantic Specials in San Antonio

San Antonio is a city full of romantic spots for celebrating Valentine’s Day. Check out some of our favorites serving special menus, wine experiences, and special cocktails just for this day. And many are located on the River Walk making the experience even more enticing.

  • Bakery Lorraine will offer special holiday-themed menu items during the month of February including Strawberry Pop Hearts, Grapefruit Tiramisu, Cherry Pistachio Tart, Raspberry Rose Japonaise, Chocolate Caramel Tart, Lavender Shortbread Hearts, Chocolate Pear Tart and Tuxedo Macarons.

  • Boiler House will have a pre fixe Valentine’s Day themed dinner menu and Whiskey Flights. The Dinner menu includes specialty items such as Maine Lobster (Jumbo Lump Crab, Artichoke Fondue, Baguette Toast, Caramelized) diver scallops, (leek and butternut squash risotto, kefir lime butter, poached asparagus), and Warm chocolate pecan pie (brown sugar bourbon ice cream).

    • Full Dinner Menu:

      Valentines Dinner Menu Specials
      Appetizers
      MaineLobster, Jumbo Lump Crab, Artichoke Fondue, Baguette Toast $15
      Crispy Buttermilk Pork belly, Silky potato, Winter Roots, Radish $13
      Gulf Oysters, Deviled Ham Butter, Pecorino, Truffle Caviar $13
      Entrees
      Caramelized Diver Scallops, Leek and Butternut Squash Risotto, Kefir Lime Butter, Poached Asparagus $35
      Double Cut Pork Chop, Potato Mousseline, Grilled Lemon Rapini, Grain Mustard Dijonnaise $28
      Maine Lobster Pot Pie, Lemon Chive Whipped Potatoes, Caviar Butter, English Peas, Puff Pastry $32
      Charred 44 Farms Cowboy Ribeye, Single Malt Caramelized Onion House Steak Sauce, Bone Marrow Truffle Aoili, Fried Onion Parsley Salad $MKT
      Dessert
      Warm Chocolate Pecan Pie, Brown Sugar Bourbon Ice Cream $8
      • Whiskey Flight Offerings:

        • Cupid’s Flight – Bulliet Rye, Bone Straight Bourbon, Angel’s Envy – $15

        • Baby Blue – Herman Marshall Rye, Balcones Baby Blue, Straight Edge -$20

        • Ode to the Motherland – High West Double Rye, Treaty Oak Experiment, Ardbeg 10yr -$25

      • Whiskey Flight Menu

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  • Southerleigh will celebrate Valentine’s Day with specially themed crafted drinks featuring beer shandies and wine drinks. For reservations, please call (210) 455-5701.

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  • The Cover 3 Valentine’s Day prix fixe menu will feature four courses, including a dessert, each crafted to be enjoyed by two starting at 5 p.m. On Single’s Awareness Day the following day, February 15, COVER 3 will also offer the same prix fixe menu for those wishing to instead celebrate their independence, also starting at 5 p.m. Additionally, females wishing to celebrate Galentine’s Day with their girl friends on February 13 are welcome to visit COVER 3 anytime that Tuesday for half-priced bottles of wine that are being made available throughout the day.

    • Dinner Items Include:

      • Grilled Snapper Veracruz

      • Blackened Filet Mignon

    • Valentine’s Full Menu

    • Single’s Full Menu

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      check out Galentine’s Day at Cover 3

  • Esquire Tavern and Downstairs  will be taking dinner reservations to be for couples. An assortment of expertly selected wines and spirits will be on the menu for the night.

    • For reservations please call 210-222-2521

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      check out the River Walk at Esquire Tavern & Downstairs Photo credit: Kody Melton

  • Rosella at the Rand will offer a $75 pre fixe dinner menu on Valentine’s Day featuring unique, off menu items with wine pairings at an additional cost. The menu includes Surf & Turf (sous vide boneless short ribs and scallops, complete with rainbow carrots and pomegranate demi glace), Fowl (cornish game hen, purple potato gratin, wilted spinach and chicken glace) and much more! The full menu can be seen below, price included is per person.

    • Full menu

      $75
      Valentine’s Day
      Pre Fixe
      Wine Pairing – $30
      Hors d’oeuvre
      Smoked Salmon
      Lemon crème fraiche
      Dill
      Chive
      Salmon Roe
      Red onion oil
      Or
      Orange Braised Beef Cheek
      Toast point
      Celery Root Purée
      Garnish
      Salad
      Spinach Salad
      Grapefruit supremes
      Walnuts
      Goat Cheese
      Cranberry Dressing
      Pomegranate
      Or
      Crab Salad
      Remoulade
      Frisée
      Chive oil
      Chili oil
      Entrée
      Surf & Turf
      Sous vide boneless short ribs
      Scallops (x2)
      Rainbow Carrots
      Pomegranate Demi Glacé
      Or
      Fowl
      Cornish Game Hen (1/2)
      Purple potato gratin
      Wilted spinach
      Chicken Glacé
      Or
      Veg Option
      Mixed Roasted Veg
      Rice Pilaf
      Dessert
      Bread Pudding
      Or
      Chocolate Cake
      Tequila ice cream
      Dulce de Leche
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check out cocktails at Rosella at the Rand

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