Boil and Brews Crawfish Boil Takes Place on December 30th at Pinch Boil House & Bia Bar
Pinch Boil House will be hosting a crawfish boil with a Boil and Brews on New Year’s Eve, Eve. Guests can enjoy boiled crawfish or crab legs, shrimp and other seafood items on December 30th from 12 to 3 p.m. The restaurant will also have a DJ and cold beer.
If you have been missing their Pop-Up Crawfish boils, not to worry. On the Eve of New Year’s Eve, Pinch will be boiling the crawfish while you eat and enjoy it, just like old times! Don’t really like crawfish, no worries there either. They will also be serving delicious crab legs, shrimp, and other seafood, too!
There will even be a DJ spinning the jams and cold beer to boot!
So bring your fam/homies and get your hands ready to pinch & peel some garlicky goodness! Fun starts at 12PM and goes until 3PM (or until sell out!)
**NOTE: (They will NOT be offering food from their normal menu. It will just be a good ol’ fashioned crawfish/seafood boil!)**
What: Boil & Brews on New Years Eve, Eve!
When: Saturday at 12 PM – 3 PM
Where: Pinch Boil House and Bia Bar, 124 N. Main, San Antonio, Texas
Pinch started from pop-up crawfish boils in San Antonio to support the idea of creating a fun environment for families & communities to enjoy food deeply rooted in our Asian culture. Today, nothing’s changed, and we hope to continue telling our story and providing you with an unforgettable experience.
Ultimately, Pinch Boil House & Bia Bar “boils down” to three things:
Culture — All of our food, experiences & stories are inspired from our rich Asian culture.
Community — We believe that communities are meant to be empowered, well-fed and never underserved!
Damn Good Food — We like to eat well. You will too.