Jazz TX Mardi Gras Night Announces Special Guest Chef John Russ
Jazz TX Mardi Gras will be a celebration on Fat Tuesday with special menu created by locally renowned guest chef, John Russ.
WHAT: The Pearl’s upscale music venue, Jazz, TX announces its first annual Mardi Gras celebration on Fat Tuesday (February 28). Jazz, TX will feature a special menu created by locally renowned guest chef John Russ (previously at Luke) and a special performance by Kyle Keener, Curtis Calderon, and friends during happy hour from 5:30 – 7:30 p.m. (no cover) and Doc Watkins and friends from8:30 – 11:30 p.m. ($20 per guest).
Guests can enjoy Jazz, TX’s specialty Fat Tuesday drinks such as a twist on the popular Hurricane and more. Chef Russ’ menu will consist of specialty New Orleans inspired items including la Grande Vie, gulf shrimp and celery root remoulade, Oysters en Brochette, wrapped in bacon and on buttered toast, Crispy Rice Jambalaya with pulled pork, Andouille, and rice crispies, and delicious desserts such as the traditional King Cake.
WHEN: Tuesday, February 28, 2017
5:30 p.m. – 7:30 p.m. – No Cover Happy Hour, 8:30 p.m. – 11:30 p.m. – $20 Cover
WHERE: 312 Pearl Pkwy, Building 6 Suite 6001. San Antonio, TX 78215
TICKETS: Tickets are $20. Purchase here: http://jazztx.com/event/mardi–