Easter Brunch + Egg Hunt at Asado!

Monday 07th, March 2016 / 15:41 Written by
Easter Brunch + Egg Hunt at Asado!

Special Brunch Event at Asado Seafood & Grill


When: Easter Sunday, March 27

11 a.m., 1 p.m. and 3 p.m. seating


WhereAsado Seafood & Grill at Hilton San Antonio Airport Hotel

611 NW Loop 410, San Antonio, Texas


What:  Enjoy a special Easter Brunch at Asado then head to the lobby of the Hilton, transformed into an Easter-themed garden by Design Distinction,  for a complimentary Egg Hunt (12:30 p.m. and 2:30 p.m.) and photo with the Easter Bunny.


Price: $39 per adult; $19 kids ages 4-12; children under four years old free

**20% discount for military (active or retired) and seniors


Reservations can be made on Open Table or by calling 210-377-4653


Check out the Easter Brunch menu below:                       

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Tomato & Mozzarella Caprese with Fresh Basil & Balsamic Vinaigrette

Array of Domestic & Imported Cheeses

Marinated & Grilled Vegetables with Assorted Cures Olives

Seasonal Fruit & Fresh Berry Display

Cured Meats: Prosciutto, Capicola & Salami

Smoked Salmon with Condiments & Bagels

Poached Shrimp with Remoulade & Bloody Mary Cocktail Sauce

Classic Caesar Salad with Focaccia Croutons

Assorted Artisan Bread & Rolls Display


Skillet Display Items

Seasonal Spring Baby Vegetables with Herbs & Olive Oil

Poached Eggs Benedict with Hollandaise

Farm Fresh Sausage and Apple Wood Smoke Bacon

Baguette French Toast with Berry Compote

Pan Roasted Salmon with Crab Tapenade & Basil Champagne Sauce

Airline Chicken Breast w/ Lemon Butter & Basil Infused Oil



(Action stations prepared by the culinary team)

Interactive Omelet Station with an Array of Seasonal Ingredients

Hand Carved Glazed Clove Studded Ham

Rosemary & Pepper Rubbed Prime Rib of Beef au Jus

Lamb Roast with Mint jus & Mint Jelly



Petite Tiramisu Classico

Godiva Chocolate Fondue with Lady Fingers, Marshmallow, & Fresh Fruit

Driscoll Strawberry Pineapple Tree


Assorted Petite Desserts

Spring Fruit Tartelettes


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