New Year’s Day Brunch Menus

Friday 25th, December 2015 / 15:17 Written by
New Year’s Day Brunch Menus

Spiced Waffle with Duck Confit, Cranberry, Orange and Goat Cheese Mousse at Supper at Hotel Emma

Brunch Ideas for New Year’s Day in San Antonio

 

Please check out these restaurants for New Year’s Day Brunch ideas:

Supper (running regular breakfast menu):

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Fruits, Roots and Juices

Carrot and Ginger Lemonade $5

Chia Seed, Banana, Almond Milk and Blueberry Blended $5

Ruby Red Grapefruit with Burnt Honey $4

Bowl of Three Fresh Berries with Vanilla and Brown Sugar Cream $6

Melon of the Day with Fresh Berries $5

Oats, Grains and Griddle

Otto’s Spent Grain Granola with a side of Yogurt or Milk $5

Steel Cut Oatmeal and Red Quinoa with Cider, Citrus, Fig and Apple $6

Meyer Lemon Ricotta Pancakes with Pine Nuts and Raspberries $9

Spiced Waffle with Duck Confit, Cranberry, Orange and Goat Cheese Mousse $9

Local Pastured Egg 

Simple Eggs Poached or Fried on Whole Grain Toast with Crispy Bacon Ends $9

Chorizo Scotch Egg with Green Chile Cornbread $9

Eggs Cocotte with Grilled Asparagus and Toasted Bread $9

Poached Egg on Avocado, Tomato Provencal and Arugula $9

Sunny Side Up Egg with Jalapeno Crèam Cheese, Bacon and Caramel Onions on Bagel $9

Spanish Potato Tortilla with Arugula, Piperade and La Chinata Paprika Cream $7

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Pastries $4

Blueberry and Lemon Scone

English Muffin

Beignets

Bagel with Accoutrements

Pimento Cheese Biscuit

Meats $4

Millionaires Bacon

Smoked Bacon

Green Chorizo

Bresoala

Smoked Salmon

Lomo

Beverage $4

Coffee Program Curated by Merit Coffee

Espresso, Cappucino, Latte, Iced

Cat Spring Teas

Fresh Orange Juice

Oaxacan Hot Chocolate

 

Max’s Wine Dive

Max's wine logo

BRUNCH
(Doors open 10am Saturday and Sunday!)
Famous Southern Fried Chicken* 17
jalapeño-buttermilk marinated chicken, deep fried slow and low,
with mashed potatoes, collard greens and Texas toast
ADD additional piece 3 / Chipotle honey served upon request
*** Also available, our BAD ASS Gluten Friendly Fried Chicken! ***

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Fried Wings & Waffles* 15
juicy wings marinated in jalapeño buttermilk, deep fried slow and low, served atop a big ol’ waffle
Classic “Ben-Yays” 7
served with fresh strawberries and vanilla rum caramel sauce
Roughneck’s Breakfast 14
jalapeño-cheddar biscuits, two fried eggs, andouille sausage,
bacon-jalapeño cream gravy, served with home fries
Chicken Fried Steak & Eggs 21
chicken fried ribeye, two sunny side up eggs, bacon-jalapeno gravy, jalapeno cheese grits and a biscuit
Pan Borracho y Loco Huevos (“drunk bread & crazy eggs”) 13
baked eggs over torn sourdough baguette and prosciutto, soaked in a savory white wine custard,
baked with Gruyère, provolone and Grana Padano cheeses, topped with habanero salsa

Three Little Pigs’ Omelet 15
pulled pork belly, applewood-smoked bacon,
andouille sausage, creamy cheese sauce,
provolone, chipotle aioli, home fries
Crab Cake Benedict 19
gulf crab cake, pulled pork belly, two poached eggs on a jalapeño-cheddar buscuit with roasted tomato remoulade and home fries
“THEY’RRRE GREEAT!” French Toast 13
crème brûlée custard, crispy Frosted Flake crust, blackberry syrup, Brindle’s Big Red ice cream
Hangover Hash 15
pulled pork, home fries, caramelized onions,
tri-color peppers, topped with poached eggs,
and red chili hollandaise sauce
MAX ‘n Cheese 11
cavatappi pasta in a truffle cream sauce with provolone, Gruyère and Parmigiano-Reggiano
Frito Pie Omelet 14
omelet stuffed with Texas prairie fire chili, white cheddar, white queso, fritos, served over home fries
The Fried Egg Sandwich 15
artisan sourdough, three pan-fried eggs, applewood-smoked bacon, Gruyère, Bibb lettuce, tomatoes, black truffle aioli, Wine Dive truffle chips
Banana Fosters Pancakes 13
bananas, whipped cream, candied walnuts,
caramel rum sauce
Caesar Salad 13
hearts of romaine, shaved parmesan, parmesan crisp
with lemon-anchovy dressing and brioche croutons
gluten friendly upon request
ADD salmon 8 / ADD grilled or fried chicken 6
ADD grilled shrimp 9
Breakfast of Champions 11
two eggs any way, Texas toast, choice of jalapeño cheese grits or home fries, and choice of maple pork belly sausage or applewood-smoked bacon
Ranch Hand Salad 16
romaine lettuce, boiled eggs, bacon, avocado,
red onion, tomato, blue cheese with house-made ranch dressing and boneless fried chicken breast
gluten friendly available upon request

The Signature Blend Burger 16
blend of Angus – short rib, brisket, chuck and beef belly – on a brioche bun with hydroponic Bibb lettuce, hot house tomatoes, red onion and house-made pickles, and a side of Wine Dive frites and house-made pickled jalapeños
ADD fried egg 1 / Bacon & blue cheese 4 / Crimini mushrooms & Gruyère 4
Fried egg, provolone & applewood-smoked bacon 4

JUNIOR MENU 6
CHOOSE ONE: (a.) Giant Waffle or French Toast served with whipped cream, strawberries and chocolate chips
Or
(b.) Scrambled Eggs served with home fries and fruit cup

Don’t forget – ALL wines and select food items are available for to-go purchase!
Gluten Friendly. Please keep in mind gluten friendly items are prepared in a kitchen with the risk of gluten exposure

Southerleigh

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BRUNCH

MIMOSA

Louis Perdrier, Brut Excellence
Cote D’or, France
Served with Fresh Orange juice

Glass 6
Bottle 28

SOUTHERLEIGH MICHELADA
16oz 8
20oz 10

House Made Granola,
Yogurt, Fresh Berries 7
Biscuit and Gravy
Sweet Onion, Bacon Sausage Gravy 10
Martinez farms Grilled Zucchinis Bread,
Cranberries, Pecan Dark Chocolate 5
Vanilla Bean Sour Milk Beignets (3)
(6) 6 11
Wood Fire Pretzel, Beer Cheese, Sweet and Spicy Mustard 8
Ahi Tuna & Texas Caviar “Nicoise Style” Salad,
Bibb Lettuce, Roasted Potato 15
Smothered & Fried Parker Creek Ranch
Chicken Breast, Red Eye Gravy 14
44 Farms Beef Cheeks Hash and Eggs 16
44 Farms Burger, 2 Patties, Bacon Jam, Cheese, Pork Fat Bun
*Cooked Pink or Well Done 13
Fried Southerleigh Oyster Po-Boy, Lettuce & Pickles, Crystal Aioli, Bacon, Egg 13
Loncito’s Chicken Fried Breakfast Pork Chops,
Texas 1015 Onion Gravy With Eggs 15 19

SIDES
Red Potato Hash Browns 5
Jalapeno Grits 5
Loncito’s Pork Sausage Link 5
Gulf Crab Spiked Mac & Cheese 6
Loncito’s Smoked Bacon 6

SWEETS
Pumpkin Ice Cream , Pecan Crumble 6
Bananas Foster Crème Brulée 6
Peanut-Chocolate Bar, Salted Caramel
Ice Cream Chantilly Cream 8

BREAKFAST
3 eggs Any Style, Red Potato, Hash Browns
Sausage or Bacon With Toast 14
German Pancake, Valley Lemon Card, Blueberries
Loncito’s Sausage Cheddar Omelet
Mushroom and Spinach
Country Ham Benedict, Jalapeno Corn Bread, Red Potato
Homemade Toasted Pain De Mie, White or Wheat, Mixed Berry Jam, Moon Glow Pear, Pecan Butter

FROM THE BOILERS

Iced Oysters, Fresh Horseradish Cocktail, Balsamic-Shallot Mignonette, Daily Varieties
15 (6)
28 (13)
Iced Gulf Shrimp, Fresh Horseradish Cocktail, Celery Root Remoulade 17 (6)
30 (13)
Southerleigh’s Shrimp Boil,
“Boat Run” Gulf Shrimp, Spicy Potatoes & Corn, Drawn Crystal Butter & Celery Root Remoulade (17) For 1 lb.
Add 1 lb. (16)

Boiler House is running brunch as well.

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Please follow this link to view the brunch menu: http://www.boilerhousesa.com/menu/ (go to Brunch tab).

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